Easy Mardi Gras Alligator Cookies (No-Bake)
If you're looking to add a playful, delicious, and festive touch to your Mardi Gras celebration, look no further than these Mardi Gras Alligators Cookies! These adorable treats are easy to make, bursting with color, and guaranteed to make everyone smile.
Ingredients
- 12 oz green candy melts
- 8 nutter butter cookies
- 16 candy eye sprinkles
- 40 white heart sprinkles
- 8 crown sprinkles
Instructions
- Melt candy melts as directed on the bag. Each brand varies. I use sweet tooth fairy and microwaved them at 50 percent power for 2 minutes, stir. Microwave at 50 percent power for another minute then 30 second intervals until fully melted.
- Dip nutter butters into the green candy melts and place onto parchment paper. Quickly add a pair of eyes to each gator. Add 5 white hearts to the front for the teeth. Add one crown to the top of each.
- If the candy melts dry, you may use a heat gun to lightly melt and add the sprinkles where needed.
- Let dry and serve!