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–+ servings
A King Cake Dip topped with whipped cream and chocolate pieces accompanied by colorful Mardi Gras beads on a wooden surface.

King Cake Dip

Inna Chironet
It may look like a cake batter blob, but don't let it fool you! This King Cake Dip, topped with caramel and praline pecans is so delicious! It's time for the fun to take over and make a dip for dessert. Toss in your favorite mix-ins, stir it up, and serve with some tasty treats from your pantry.
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Prep Time 15 minutes
Total Time 15 minutes
Course Dessert, dips
Cuisine American
Servings 6

Ingredients
  

  • 1 container cool whip
  • 1 - 8 oz. package cream cheese
  • 1 cup white cake mix
  • caramel syrup for topping
  • praline pecans for topping

Instructions
 

  • In a large bowl, mix together with hand blender cool whip and cream cheese. Add in dry white cake mix. Mix well.
  • Place dip into a bowl. Top with caramel syrup and praline pecans.
  • Serve cold with vanilla wafers, animal crackers, or fruit.
Keyword dip, King Cake, Mardi gras recipes, sweet treats
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