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Tasty Philly Cheesesteak Rolls
Inna Chironet
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Cook Time
15
minutes
mins
Course
lunch, Main Course
Cuisine
American
Ingredients
1x
2x
3x
1
box of Steak’em Philly Cheese Steak Slices
In the frozen section
½
of a green pepper
½
of a red pepper
½
of an onion
2
tablespoon
of worchestire sauce
1
cup
of shredded Mozzarella Cheese
1
can of pre-made pizza dough
Seasoned salt
Equal parts of kosher salt, pepper, onion powder and garlic powder
Instructions
Take 4-5 slices of the Steak’em meat and place in skillet.
Crumble into small pieces and brown the meat.
Once browned, place in a bowl off to the side.
Cut peppers and onions into long slices.
Add pepper mix to the skillet with a pinch of salt and pepper.
Allow them to saute for 5 minutes and add worchestire. Cook for another 5 minutes.
Add the meat to the skillet and allow it to warm up.
Stretch the pizza dough evenly over a greased baking sheet and add meat and pepper mix on top.
Add the cheese and carefully roll everything up into a log shape.
Sprinkle with seasoned salt.
Bake at 375 for 10-15 minutes or until golden brown.
Once it is done allow 5 minutes to cool.
Slice and serve
Keyword
cheesesteak, easy recipe
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