Go Back Email Link
–+ servings
Honey drizzling onto a frothy cup of a Toasted Coconut Honey Latte with a backdrop of a light, bright kitchen setting.

Toasted Coconut Honey Latte

Inna Chironet
Make a toasted coconut honey latte at home with just a few simple ingredients. This coconut honey latte will help you sit back to relax with a favorite latte drink at home.
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Drinks
Cuisine American
Servings 4
Calories 212 kcal

Ingredients
  

  • 4 cups of strong coffee
  • 1 cup of half n half
  • ⅓ cup of honey
  • 2 Tablespoons of coconut extract
  • 6 teaspoons of sugar - or substitute if desired
  • Whipped cream - to top
  • Toasted coconut - to top

Instructions
 

  • Place the coffee in a heavy saucepan, and over low heat, add the half n half, honey, coconut extract, and sugar.
  • Stir all ingredients together, and heat through.
  • Pour the Latte into coffee mugs and top with whipped cream and toasted coconut.
  • Serve, and Enjoy!

Notes

  • Brew your coffee strong. You really want the coffee flavor to shine through too. 
  • Cook the coffee and honey mixture on low heat. Warm it, but make sure it doesn't burn. 
  • Use a heavy bottomed saucepan for best results. 

Nutrition

Calories: 212kcalCarbohydrates: 33gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 21mgSodium: 44mgPotassium: 222mgFiber: 0.1gSugar: 33gVitamin A: 214IUVitamin C: 1mgCalcium: 72mgIron: 0.2mg
Keyword toasted coconut honey latte
Tried this recipe?Let us know how it was!
QR Code linking back to recipe