Add some fun to your Valentine's day celebration by serving up a charcuterie board. Make sure your Valentine’s Day feast is something special this year – put together a stunning charcuterie platter full of tasty treats! This trendy party platter is the perfect way to show your guests some love. A variety of snacks served on a colorful board will make for a festive and delicious feast.
Prep your piping bag by placing your metal tip inside and snipping the end of the bag
Scoop the pink frosting inside the piping bag.
Pipe a medium sized heart in the middle of the round wooden charcuterie board.
Place the sprinkles on top of all heart-shaped frosting.
Surround the heart with mini marshmallows.
Place the pink and white frosted animal crackers around the marshmallows, alternating the colors and continuing the heart shape.
Fill the entire inside of the heart with strawberries.
Add about 6 strawberries to the left and right side of the heart to fill most of the rest of the charcuter ie board.
Place one strawberry in the top center of the board inbetween the divet of the heart.
Use the piping bag to fill in any more free areas of the charcuterie board, with dots of frosting.
Top the frosting with sprinkles.
Enjoy!
Notes
Use a thick enough frosting that is pipable enough to hold the star tip design. I used sore bought cream cheese frosting and dyed in pink. Replace any charcuterie board items with your favorite pink, red or white snacks such as: Conversation heart candies, Cherry Twizzler bites, White cheddar popcorn